Product Type:
Mawa , Other
Milk Type:
Raw Milk
Milk Powder Type:
Dried Whole Milk
Processing Type:
Half Sterilized
Flavor:
Original
Fat Content (%):
36 Percentage ( % )
Shelf Life:
7 Days
Weight:
1 Kilograms (kg)
Color:
White
Age Group:
Children, Adults, Baby, Old-Aged
Packaging:
Vacuum Pack
Contact Person Mr. Pradeep
Adampur Mochri Village, Khatauli Block, Muzaffarnagar District, Near Hanuman Mandir,
Homemade Natural Mawa is a deliciously rich and creamy Indian dessert made from a special kind of butter called "mawa." Mawa is a type of clarified butter that is popular in Indian cuisine. It is created by melting butter and then simmering it until the water evaporates. Mawa is used in Indian desserts such as sweets, pastries, and desserts. Mawa can be purchased from Indian grocery stores or can be made at home. Homemade Natural Mawa is a dessert that uses the Indian specialty, mawa, to create a sweet and creamy dish. The process for making Homemade Natural Mawa is simple. First, the ingredients are mixed together and then the mixture is baked until it becomes golden brown. The ingredients include condensed milk, flour, sugar, cardamom, and mawa. The result is a dessert that is rich and delicious.
| Product Type: | Mawa , Other |
| Milk Type: | Raw Milk |
| Milk Powder Type: | Dried Whole Milk |
| Processing Type: | Half Sterilized |
| Flavor: | Original |
| Fat Content (%): | 36 Percentage ( % ) |
| Shelf Life: | 7 Days |
| Weight: | 1 Kilograms (kg) |
| Color: | White |
| Age Group: | Children, Adults, Baby, Old-Aged |
| Packaging: | Vacuum Pack |
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