Highly Beneficial Black Eyed Beans

Product Overview

Impurities: Maximum of 2% Moisture Content: Maximum of 10% Inspection: SGS, Cotecna, Bureau Veritas, Intertek The black-eyed pea, black-eyed beans, or goat pea, a legume, is a subspecies of the cowpea, grown around the world for its medium-sized, edible bean The black-eyed beans are highly beneficial for the health as the flavonoids in the beans may help reduce heart disease and cancer risk. Phytosterols, also in the legume, helps reduce blood cholesterol levels.

5nd Year

Contact Person Mr Thembisile Millicent Mbuyane

8 Miller Street, De Aar, 7000, Northern Cape Province,