Product Overview
We are making, exporting, distributing and supplying wide range of Premium Quality Cocoa Beans in Kannur, Kerala, India. The cocoa bean or simply cocoa (/E koE .koE /), which is also called the cacao bean or cacao (/kE E kaE /),[1] is the dried and fully fermented seed of Theobroma cacao, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cocoa beans are the basis of the sweet food preparation called chocolate, and of such Mesoamerican foods as tejate, a pre-Hispanic drink that also includes maize.
Contact Person Mr. Kumar
Grand plaza, Ayesha convention centre, Prabhath junction, Above ICICI bank, Fort Road,
We are making, exporting, distributing and supplying wide range of Premium Quality Cocoa Beans in Kannur, Kerala, India. The cocoa bean or simply cocoa (/E koE .koE /), which is also called the cacao bean or cacao (/kE E kaE /),[1] is the dried and fully fermented seed of Theobroma cacao, from which cocoa solids (a mixture of nonfat substances) and cocoa butter (the fat) can be extracted. Cocoa beans are the basis of the sweet food preparation called chocolate, and of such Mesoamerican foods as tejate, a pre-Hispanic drink that also includes maize.
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