High In Protein And Rich Source Of Minerals Red Color Loose Munsiyari Rajma

Product Description

Red Color Munsiyari Rajma is a staple food in Indian cuisine, primarily served with boiled rice. It is high in protein, rich source of minerals, manganese, copper & contains dietary fiber. Munsiyari rajma is a gift from nature. It contains less dry matter and almost half water in it as compared to other pulse and legume like peas and beans. Proteinaceous quality of Rajma is also so much better than all the pulses and legumes, which can be credited to its higher percentage of Nitrogen and amino acids. Rajmah or Red beans are rich in protein and minerals. Rajma is the main ingredient behind different varieties of recipes and is healthy for those who want to maintain their blood pressure.