Product Overview
We are a noted supplier and exporter of Cashew Nuts to our globally scattered clients. It is known its freshness and high nutritional value. They are known for their rich protein content and are extensively used in various cuisines. We offer these in proper packaging in food-grade material, so that their quality is retained forever. Our Cashew Nuts are procured from our reliable vendors and are processed in a hygienically controlled environment. Clients can avail different varieties of Cashew Nuts from us at very reasonable prices. Cashew Nut Grades White Wholes (Colour White/pale ivory/light ash) White wholes Aca a 180 White wholes Aca a 210 White wholes Aca a 240 White wholes Aca a 320 White wholes Aca a 450 Scorched Wholes (Kernels scorched or slightly darkened while roasting) Scorched Wholes (SW) Aca a 180 Scorched Wholes (SW) Aca a 240 Scorched Wholes (SW) Aca a 210 Scorched Wholes (SW) Aca a 450 Scorched Wholes (SW) Aca a 320 NUTRITIVE VALUE OF CASHEW KERNELS NUTRIENTS WHOLE EGG ALBUMEN YOLK Calories (Kcal) 75 17 59 Protein (g) 6.25 3.52 2.78 Total lipid (g) 5.01 0 5.12 Total carbohydrate (g) 0.06 0.3 0.3 Fatty acids (g) 4.33 0 4.33 Saturated fat (g) 1.55 0 1.55 Monounsatured fat (g) 1.91 0 1.91 Polyunsaturated fat(g) 0.68 0 0.68 cholesterol (mg) 213 0 213 Thiamin (mg) 0.031 0.002 0.028 Riboflavin (Mcg) 0.254 0.151 0.103 Nilacin (mg) 0.036 0.031 0.005 Vitamin B6 (mg) 0.07 0.001 0.0069 Folate (mcg) 23.5 1 22.5 Vitamin B12 (mcg) 0.5 0.07 0.43 Vitamin A (IU) 317.5 0 317 Vitamin E (mg) 0.7 0 0.7 Vitamin D (IU) 317.5 0 317 Choline (mg) 215.1 0.42 214.6 Biotin (mcg) 9.98 2.34 7.58 Calcium, Ca (mg) 25 2 23 Iron, Fe (mg) 0.72 0.01 0.59 magnesium, Mg (mg) 5 4 1 Copper, Cu (mg) 0.007 0.002 0.004 Iodine, I (mg) 0.024 0.001 0.022 Zinc, Zn (mg) 0.55 0 0.52 Sodium, Na (mg) 63 55 7 Manganese, Mn (mg) 0.012 0.001 0.012 Grade Specifications for Indian Cashew Kernels White Wholes Scorched Wholes Dessert Wholes W 180 W 210 W 240 W 320 W 450 SW 180 SW 210 SW 240 SW 320 SW 450 SSW (Scorched Wholes Seconds)DW (Dessert Wholes) White Pieces Scorched Pieces Dessert Pieces B (Butts) S (Splits) LWP (Large White Pieces) SWP (Small White Pieces) BB (Baby Bits) SB (Scorched Butts) SS (Scorched Splits) SP (Scorched Pieces) SSP (Scorched Small Pieces) SPS (Scorched Pieces Seconds)DP (Dessert Pieces)
Contact Person Dr. S. Venkateswaran
80/40, Sannathi Street, Opposite To Karur Vysya Bank,
We are a noted supplier and exporter of Cashew Nuts to our globally scattered clients. It is known its freshness and high nutritional value. They are known for their rich protein content and are extensively used in various cuisines. We offer these in proper packaging in food-grade material, so that their quality is retained forever. Our Cashew Nuts are procured from our reliable vendors and are processed in a hygienically controlled environment. Clients can avail different varieties of Cashew Nuts from us at very reasonable prices. Cashew Nut Grades White Wholes (Colour White/pale ivory/light ash) White wholes Aca a 180 White wholes Aca a 210 White wholes Aca a 240 White wholes Aca a 320 White wholes Aca a 450 Scorched Wholes (Kernels scorched or slightly darkened while roasting) Scorched Wholes (SW) Aca a 180 Scorched Wholes (SW) Aca a 240 Scorched Wholes (SW) Aca a 210 Scorched Wholes (SW) Aca a 450 Scorched Wholes (SW) Aca a 320 NUTRITIVE VALUE OF CASHEW KERNELS NUTRIENTS WHOLE EGG ALBUMEN YOLK Calories (Kcal) 75 17 59 Protein (g) 6.25 3.52 2.78 Total lipid (g) 5.01 0 5.12 Total carbohydrate (g) 0.06 0.3 0.3 Fatty acids (g) 4.33 0 4.33 Saturated fat (g) 1.55 0 1.55 Monounsatured fat (g) 1.91 0 1.91 Polyunsaturated fat(g) 0.68 0 0.68 cholesterol (mg) 213 0 213 Thiamin (mg) 0.031 0.002 0.028 Riboflavin (Mcg) 0.254 0.151 0.103 Nilacin (mg) 0.036 0.031 0.005 Vitamin B6 (mg) 0.07 0.001 0.0069 Folate (mcg) 23.5 1 22.5 Vitamin B12 (mcg) 0.5 0.07 0.43 Vitamin A (IU) 317.5 0 317 Vitamin E (mg) 0.7 0 0.7 Vitamin D (IU) 317.5 0 317 Choline (mg) 215.1 0.42 214.6 Biotin (mcg) 9.98 2.34 7.58 Calcium, Ca (mg) 25 2 23 Iron, Fe (mg) 0.72 0.01 0.59 magnesium, Mg (mg) 5 4 1 Copper, Cu (mg) 0.007 0.002 0.004 Iodine, I (mg) 0.024 0.001 0.022 Zinc, Zn (mg) 0.55 0 0.52 Sodium, Na (mg) 63 55 7 Manganese, Mn (mg) 0.012 0.001 0.012 Grade Specifications for Indian Cashew Kernels White Wholes Scorched Wholes Dessert Wholes W 180 W 210 W 240 W 320 W 450 SW 180 SW 210 SW 240 SW 320 SW 450 SSW (Scorched Wholes Seconds)DW (Dessert Wholes) White Pieces Scorched Pieces Dessert Pieces B (Butts) S (Splits) LWP (Large White Pieces) SWP (Small White Pieces) BB (Baby Bits) SB (Scorched Butts) SS (Scorched Splits) SP (Scorched Pieces) SSP (Scorched Small Pieces) SPS (Scorched Pieces Seconds)DP (Dessert Pieces)
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