Cultivation Type:
Common
Style:
Raw
Processing Type:
Raw
Flavor:
Raw
Grade:
Food Grade
Contact Person Mr. Vimala Devi
E 1/111, 1st Cross, Pasumai Nagar, Gujiliamparai, Dindigul,
Polyunsaturated fat : 8 g Monounsaturated fat : 24 g Saturated fat : 8 g Total Carbohydrate : 30 g Dietary fiber : 3.3 g Sugar : 6 g Vitamin B-6 : 20% Quality : Very Good Feature : Natural Taste, Non Harmful Storage : Cool and Dry Place
Cultivation Type: | Common |
Style: | Raw |
Processing Type: | Raw |
Flavor: | Raw |
Grade: | Food Grade |