Cultivation Type:
Common
Processing Type:
Fresh
Color:
White
Moisture (%):
5% Max
Grade:
A Grade
Shelf Life:
8-12 Months
Form: Loose Dust Percentage:5% Type: Natural Wholes Storage: Store in a dry place at normal temperature Total Carbohydrate: 30 g/100 g Sodium: 12 mg/100 g
| Cultivation Type: | Common |
| Processing Type: | Fresh |
| Color: | White |
| Moisture (%): | 5% Max |
| Grade: | A Grade |
| Shelf Life: | 8-12 Months |
Contact Now
Company Profile