Product Type:
sorghum
Style:
Dried
Feature:
Glucose
Form:
solid
Packaging:
Other
Calories:
163
Cholesterol:
330 Grams (g)
Carbohydrate:
23 Grams (g)
Protein:
6
Calcium:
24
Fiber:
7 Grams (g)
Iron:
6 Grams (g)
Shelf Life:
10 Years
Contact Person Mr Parvez Khan
Shop No.44\\149, Khan House, Khurjewala Mohalla, Daulat Ganj, Lashkar,
Sorghum drains helps Healthy digestion, weight loss, and blood sugar regulation are just a few of the health benefits linked with Sorghum Whole Grain. It also contains complex carbs, which are slowly digested and absorbed into the circulation, avoiding sugar surges. this Jowar Sabut (Sorghum Whole Grain), a gluten-free millet, is claimed to be a healthier alternative to refined flour or wheat flour, and is the most desired grain for a balanced diet.A A rich in proteins, Jowar Sabut (Sorghum Whole Grain) has many other health benefits. Protein, iron, copper, potassium, and phosphorus make jowar a nutritious gluten free grain. Many of the phenolic compounds in sorghum act as antioxidants. Due to its antioxidant properties, it has also been shown to reduce some forms of inflammation. this Jowar helps maintain calcium levels in the body because it is high in magnesiumA
Product Type: | sorghum |
Style: | Dried |
Feature: | Glucose |
Form: | solid |
Packaging: | Other |
Calories: | 163 |
Cholesterol: | 330 Grams (g) |
Carbohydrate: | 23 Grams (g) |
Protein: | 6 |
Calcium: | 24 |
Fiber: | 7 Grams (g) |
Iron: | 6 Grams (g) |
Shelf Life: | 10 Years |