12% Protein Dried Chakki Ground Wheat Flour

Grade:

A Grade

Carbohydrate:

10 Grams (g)

Made From:

Wheat

Type:

Flor

Protein (%):

12%

Fat Content (%):

5 Percentage ( % )

Usage:

For Cooking

Color:

White

Additives:

Wheat

Processing Type:

Chakki Ground

Pack Size:

10 Kilogram

6nd Year

Contact Person Mr. Jitender Rana

VILLAGE BAROLI, NEW ANAJ MANDI,

Product Description

This chakki ground flour is perfect for creating delicious, healthy baked goods. With a fat content of only 5%, 12% protein and 10 grams of carbohydrates, our wheat flour is perfect for those who want to improve their health. This wheat flour is rich in protein and carbohydrates and can help protect against some diseases. This flour is a good source of iron, thiamine, niacin, calcium, and vitamin b6. Highly famous amongst our customers owing to its rich taste and easy to digest properties.

Grade: A Grade
Carbohydrate: 10 Grams (g)
Made From: Wheat
Type: Flor
Protein (%): 12%
Fat Content (%): 5 Percentage ( % )
Usage: For Cooking
Color: White
Additives: Wheat
Processing Type: Chakki Ground
Pack Size: 10 Kilogram