Color:
White
Processing Type:
Aata
Made From:
India
Carbohydrate:
12 Milligram (mg)
Protein (%):
76%
Usage:
Cooking
Type:
Whole Wheat Aata
Grade:
A
Weight:
5 Kilograms (kg)
Fat Content (%):
10 Milligram (mg)
Pack Size:
5
Pack Type:
Bag
This whole wheat atta is ideal for preparing the traditional indian flatbread, roti, and is a healthy and filling pantry staple. Chapati, tortillas, and tortilla chips can all be made with it. The organic whole wheat flour is finely ground and milled from organically cultivated wheat in india's fertile land. The milling process is carefully monitored to ensure that the wheat's inherent nutrients and flavour are preserved. Whole wheat atta is a food manufactured from wheat that has been processed in such a way that the nutritional content of the wheat has been preserved. Whole wheat atta is higher in fibre and protein than white flour, and it is neither bleached or chemically treated.
Color: | White |
Processing Type: | Aata |
Made From: | India |
Carbohydrate: | 12 Milligram (mg) |
Protein (%): | 76% |
Usage: | Cooking |
Type: | Whole Wheat Aata |
Grade: | A |
Weight: | 5 Kilograms (kg) |
Fat Content (%): | 10 Milligram (mg) |
Pack Size: | 5 |
Pack Type: | Bag |