Product Overview
We are involved in offering finely grounded Wheat Flour (Chakki Atta), which is a rich source of fiber and protein. Commonly known as a attaa , Wheat Flour is widely used to prepare breads or 'roti' apart from other food products in Indian cuisine. Owing to its high gluten quality, this range of Wheat Flour is also used to prepare bakery products.
Contact Person Mr. Deepak Goel
Office No 5192, Ist FLOOR, NAYA BAZAR, LOHRI GATE,
We are involved in offering finely grounded Wheat Flour (Chakki Atta), which is a rich source of fiber and protein. Commonly known as a attaa , Wheat Flour is widely used to prepare breads or 'roti' apart from other food products in Indian cuisine. Owing to its high gluten quality, this range of Wheat Flour is also used to prepare bakery products.
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