Product Overview
Owing to our in-depth knowledge and understanding of this industry, we are involved in supplying an exclusive range of White Wheat Flour. Clients can purchase these products from us at very nominal rates. Crop: recent Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 a 300 secs Water Absorption: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 A
Owing to our in-depth knowledge and understanding of this industry, we are involved in supplying an exclusive range of White Wheat Flour. Clients can purchase these products from us at very nominal rates. Crop: recent Moisture: 13 % Ash: 0,54 % Raw Gluten: 30 % min Falling number: 280 a 300 secs Water Absorption: 63 % Peak: 5-6 min Relaxation: 5 mm Protein 100g: 11 g Acidity: 1,8 A
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