Light Brown Fresh Semi Husked Coconut

Product Description

FreshA brown coconuts are a great source of healthy fats, fiber, and vitamins. They are also a great way to add a tropical flavour to your dishes. The brown husk of the coconut is still intact, so it is important to be careful when opening the coconut. To open the coconut, use a hammer and a screwdriver to puncture the eyes of the coconut. Once the eyes are punctured, the coconut can be drained of its water and the husk can be removed. The white flesh of the coconut can then be used in a variety of recipes, weighs 1 kilogram, and is available in a natural light brown colour.