Product Type:
Coffee Beans
Cultivation Type:
Common
Processing Type:
Blended
Variety:
Robusta
Grade:
A
Maturity:
mature
Moisture (%):
13 %
Shelf Life:
24 Months
Weight (kg):
10 Kilograms (kg)
Time from flowers to be a berry : 9 month Production (kg / ha) : 1500 to 3000 Optimal temperature : 13 to 28 Degrees Celcius Optimal rainfall : 100 to 3000 mm Altitude : 1100 to 1300 from sea level (asl) Caffeine content : 0.9 to 1.4 % Form of seeds : Flat with a clear midline Character stew : Acid & chocolate Method of harvest : hand pick Processing method : Semi-wash method Screen size : 15 -19 Triage : max 6 - 8 % Defect value : 6 - 8
| Product Type: | Coffee Beans |
| Cultivation Type: | Common |
| Processing Type: | Blended |
| Variety: | Robusta |
| Grade: | A |
| Maturity: | mature |
| Moisture (%): | 13 % |
| Shelf Life: | 24 Months |
| Weight (kg): | 10 Kilograms (kg) |
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