Aroma:
Complex
Product Type:
Coffee Beans
Cultivation Type:
Common
Processing Type:
Raw
Variety:
Arabica
Grade:
Premium
Maturity:
100%
Taste:
pure
Appearance:
Brown
Flavor:
Rich
Caffeine (%):
0.1 to 1.5 Percentage ( % )
Moisture (%):
13
Health Benefits:
mental performance
Shelf Life:
12 Months
Feature:
Normal
Weight (kg):
1 Kilograms (kg)
With years of experience and knowledge in this domain, we are engaged in supplying a vast range of Premium Grade Arabica Luwak Coffee in Hamburg, Hamburg, Germany. Clients can buy these products from us at very nominal rates. Kopi Luwak or Civet Coffee is one of the worlds most expensive and rare coffee. It is made from the beans of coffee berries which have been eaten by the Asian Palm Civet and other related Civets which has undergone fermentation when it passed through its digestive tract.After gathering, thorough washing, sun drying, light roasting and brewing, these beans yield an aromatic coffee with much less bitterness. Nurturing luwak in a farm to produce luwak coffee is a new method. This method is used by kopi luwak farmers to overcome the difficulty in gathering wild luwak coffee beans. By using this method, the kopi luwak farmers can maintain their production level as well as the quality, flavor and taste of the luwak coffee. Characteristics : Strong Fragrance, Aroma, Flavor and Aftertaste, mild Acidity, medium Body, and good Balance level. But, because we can control the right time to gather luwak droppings, there is no strong earthy taste. Specification : Screen size : 15 -20 Moisture : Max 13 % Triage : Max 8 % Defect value : 6-8 Caffeine content : 0.1 to 1.5 %
Aroma: | Complex |
Product Type: | Coffee Beans |
Cultivation Type: | Common |
Processing Type: | Raw |
Variety: | Arabica |
Grade: | Premium |
Maturity: | 100% |
Taste: | pure |
Appearance: | Brown |
Flavor: | Rich |
Caffeine (%): | 0.1 to 1.5 Percentage ( % ) |
Moisture (%): | 13 |
Health Benefits: | mental performance |
Shelf Life: | 12 Months |
Feature: | Normal |
Weight (kg): | 1 Kilograms (kg) |