Soya Lecithin Liquid Standard (Non-Gmo)

Product Description

Being a customer centric organization, we are involved in supplying a supreme quality range of Soya Lecithin Liquid Standard (Non-GMO) in Bhopal, Madhya Pradesh, India. Specifications: Analytical quality: Appearance Brown to dark brown, viscous liquid without foreign particles Odour Typical, predominantly soya Flavour Pure, typical flavour of soya, not acidulous or rancid without bitter note Gardner colour 14 max. unit Acid value Max. 30 mg KOH/g Viscosity 8 a 12 Pa.s at 25A C Moisture Max. 1 % Peroxide value Max. 5 meq O2/kg Hexane insoluble Max. 0.3 % Acetone insoluble matter Min. 62 % (0 a 5A C) Microbiology: Total Plate Count < 5000 cfu/g Yeasts < 10 cfu/g Moulds < 10 cfu/g Bacillus cereus < 10 cfu/g Staphylococcus aureus < 10 cfu/g Total Coliforms absence in 1g Enterobacteriaceae absence in 1g E.Coli absence in 10g Salmonella absence in 25g Heavy metals: Lead < 100 ppb Cadmium < 25 ppb Mercury < 10 ppb Arsenic < 10 ppb Chromium < 25 ppb Copper < 20 ppm Zinc < 40 ppm Sum of Cu and Zn < 50 ppm Contaminants: GMO content* Max. 0.3 % contamination BHA and BHT absence Dioxins (PCDD/F - TEQ) < 0.5 ppt Total PCB < 40 Aug/kg (in the fat) Organochlorinated hydrocarbons < 10 ppb Hexane < 10 ppb Aromatic hydrocarbons < 25 ppb