Product Overview
We are engaged in processing, exporting and supplying excellent quality Dessicated Coconut in Ho Chi Minh City, Thanh Pho Ho Chi Minh, Vietnam. Colour : White, natural Grade : Fine or Medium Style: Dried Cultivation Type:Common Fat : 65 - 67% min. Moisture (%) : 3% max. Oil content : 63% min. FFA (Free Fatty Acid as Clauric) : 0.3% Bacteria E.Coli: Negative Foreign Matter: Negative Salmonella: Negative Rancidity: Negative Packing: 25kg / 50kg net in PE Bag / PP bag We produce the dried foods according to buyer's orders passed the HACCP code: 2003: HA.002.15.10, GMP, ISO standard, with quality control (QC) department, 10 years in agricultural farm and processing over 10 years experienced for export.
We are engaged in processing, exporting and supplying excellent quality Dessicated Coconut in Ho Chi Minh City, Thanh Pho Ho Chi Minh, Vietnam. Colour : White, natural Grade : Fine or Medium Style: Dried Cultivation Type:Common Fat : 65 - 67% min. Moisture (%) : 3% max. Oil content : 63% min. FFA (Free Fatty Acid as Clauric) : 0.3% Bacteria E.Coli: Negative Foreign Matter: Negative Salmonella: Negative Rancidity: Negative Packing: 25kg / 50kg net in PE Bag / PP bag We produce the dried foods according to buyer's orders passed the HACCP code: 2003: HA.002.15.10, GMP, ISO standard, with quality control (QC) department, 10 years in agricultural farm and processing over 10 years experienced for export.
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