Cavendish Banana 100% Natural Taste

Type:

Bananas

Cultivation Type:

Common

Part:

Whole

Maturity:

>85%

Size:

15-17cm up

Color:

Green

Shape:

Long

Taste:

Typical

Glutinous:

Non Glutinous

Shelf Life:

115-120 days after blooming Days

Origin:

Vietnam

12nd Year

Contact Person Ms. Julie Hoang

Office 1: Waseco Building, 10 Pho Quang St, Tan Binh District, Ho Chi Minh City,

Product Description

We are amongst one of the foremost organization engaged in Exporter & Manufacturer of Cavendish Banana 100% Natural Taste in Hanoi, Thu Do Ha Noi, Vietnam. Harvesting Time: 85-90% Ripe. At that time, Its flesh is milk white or yellowish-white, No edge. The ideal time is about 115-120 days after blooming. No scratches, no dirt. After Cutting Banana from the trees, It is kept remain to dry. Banana can be divided into bunches/whole. Banana is hung by iron hooks or be erected on the rack in warehouse. -No preservation under 11oC CodeCB1-NS Length15 cm up Diamete3-4 cm TasteNaturally sweet and nice smell Temperature12-14oC Ventilation70-85% GradeA Apperance-Be selected carefully, no sratched, no defects, clean CertificatePHYTO OriginViet Nam Related ProductsFrozen Banana, Soft Dried Banana, Dried Slice Banana, Fresh Banana Leaves.

Type: Bananas
Cultivation Type: Common
Part: Whole
Maturity: >85%
Size: 15-17cm up
Color: Green
Shape: Long
Taste: Typical
Glutinous: Non Glutinous
Shelf Life: 115-120 days after blooming Days
Origin: Vietnam