Hygienically Prepared Delicious Sweet Tasty Mouth Watering Brown Gulab Jamun

Product Description

Gulab jamun is traditionally served at festivals and celebrations in india. The taste of gulab jamun is a light, fluffy texture with a creamy, syrupy sweetness. It is often served with a cardamom-flavored sugar syrup, which can be sprinkled on top or drizzled over the dish. Gulab jamun is a deep-fried, doughnut-shaped dessert made from wheat flour, milk, sugar, and clarified butter. Served hot with a light syrup, gulab jamun is a perfect way to end a meal. The dough is made by combining the wheat flour, milk, and clarified butter and let it rise. The dough is then rolled into small balls and deep-fried in oil. These balls are then soaked in a sugary syrup to achieve the traditional flavor.