Type:
Mango
Cultivation Type:
Organic
Part:
Whole
Size:
Standard
Taste:
Sweet
Total Fat : 0.4 g/ 100 grams Total Carbohydrate : 15 g/ 100 grams Calcium : 1% Protein : 1% Vitamin A : 21% Vitamin C : 60% Sodium : 1 mg Part : Fruit Grade : Food Grade Use : Human Consumption Feature : Natural Taste, Non Harmful Quality : Very Good Storage : Cool and Dry Place
Type: | Mango |
Cultivation Type: | Organic |
Part: | Whole |
Size: | Standard |
Taste: | Sweet |