Style:
Seasoned
Shape:
blocky in shape
Moisture (%):
95%
Processing Form:
Raw
Preserving Compound:
No Preservatives
Contact Person
C O NARESH SANTOSH RAO KADU, 2 ROOMS, NEW DNYANESHWAR NAGAR\015\012
Bell peppers (Capsicum annuum) are fruits that belong to the nightshade family. They are low in calories and rich in vitamin C and other antioxidants, making them an excellent addition to a healthy diet. Bell peppers are mainly made up of water and carbs. Most of the carbs are sugars, such as glucose and fructose. Bell peppers are also a decent source of fiber. Commonly Cultivated Fresh and Flavorful Versatile Culinary Ingredient
Style: | Seasoned |
Shape: | blocky in shape |
Moisture (%): | 95% |
Processing Form: | Raw |
Preserving Compound: | No Preservatives |