Style:
other, Fresh
Processing Form:
Raw
Cultivation Type : Natural Scientific Name : Moringa Oleifera Vitamin C : 12% of the RDA. Color : Green Part : Agriculture Grade : Food Grade Use : Cooking, Human Consumption Feature : Natural Taste, Floury Texture, Non Harmful Quality : Very Good Storage : Cool and Dry Place
Style: | other, Fresh |
Processing Form: | Raw |