Style:
Cooked
Shape:
Stick
Processing Form:
Chopped
Preserving Compound:
Cool and Dry Place
Cultivation Type : Natural Color : Green Part : Vegetable Size : 20-50 (cm) Maturity : 100% Protein : 9.4 g Calcium : 30g Energy : 64 Calories (per 100 g)
| Style: | Cooked |
| Shape: | Stick |
| Processing Form: | Chopped |
| Preserving Compound: | Cool and Dry Place |
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