Style:
Cooked
Processing Form:
Raw
Protein : 9.4 g Calcium : 30 g Potassium : 337 mg Energy : 64 Calories (per 100 g) Iron : 4.00 mg Calcium: (per 100 g) : 185 mg Scientific name: : Moringa oleifera Quality : Very Good Feature : Natural Taste, Non Harmful Storage : Cool and Dry Place
Style: | Cooked |
Processing Form: | Raw |