Shape:
Round
Moisture (%):
86%
Processing Form:
Raw
Preserving Compound:
Raw
Shelf Life:
6 Days
The onion is the most widely cultivated vegetable and contains antioxidants and compounds that fight inflammation, lower triglycerides, and lower cholesterol levels. It is processed directly from the farms of the onions and is preserved raw to promote health in many ways. Onions are generally dried to an initial moisture content of about 86% for efficient storage and processing. These small, round-shaped vegetables are healthy whether they're raw or cooked and have a life span of 6 days.
Shape: | Round |
Moisture (%): | 86% |
Processing Form: | Raw |
Preserving Compound: | Raw |
Shelf Life: | 6 Days |