Rich Tinge Of Sweetness And High Source Of Nutrients Fresh Yukon Gold Potato

Product Description

Yukon Gold is a potato variety used to produce some of the most delicious potato chips in the world. Yukon Gold potatoes are more nutritious than Russet potatoes and produce higher yields. The skin of Yukon Gold is yellow to orange in colour. Yukon Gold's flavour is milder than that of Russet but also sweeter. This potato variety is an excellent choice for frying as its crisp texture and light; the golden colour turns out well with this cooking technique. Yukon Gold is also ideal for mashing as it has a rich tinge of sweetness. Named for the Canadian territory where it originated, Yukon Gold has been grown in Idaho since the early 1900s.