Dried Longan Pulp (Long Yan Rou)

Type:

Longan

Cultivation Type:

Common

Style:

Dried

Variety:

Longan fruit

Maturity:

ripe

Grade:

AAA

Size:

Whole

Shape:

Whole

Color:

100% natural: Yellow to brown

Taste:

Sweet

Max. Moisture (%):

10-12

Glutinous:

Glutinous

Shelf Life:

36 Months

Preservation Process:

other

Freezing Process:

other

Drying Process:

Food Dehydrators

Weight:

5kg/non-printing PE bag Kilograms (kg)

Origin:

Viet Nam

25nd Year

Contact Person Mrs. Diem Le

173 Dien Bien Phu street, ward 15, Binh Thanh district,

Product Description

By the frequent assistance of our professional team, we are employed in manufacturing, exporting and supplying a comprehensive array of Dried Longan Pulp (Long Yan Rou) in Ho Chi Minh City, Thanh Pho Ho Chi Minh, Vietnam. DRIED LONGAN FRUIT (LONG YAN ROU) - Below are our product specification: - Dimocarpus longan - Type: Fungus - Style: Dried - Drying Process: AD - Color: yellow - Source: Cultivated - Part: Whole - Processing Type: Raw - Shelf Life: 36 months - Place of Origin: Vietnam - Moisture: 10-12% -Packing: PE / PP bag 5KG-10KG-25KG/bag or as buyera s requirement. - Method: Drying and thermal drying by natural heat - Moisture: 10-12% - No impurities - No additives + No So2 + No Co2 ----------------------------------------------------------- Payment: 100% L/C at sight or TT 40/60 Del term: Within 7-10 days after receiving original LC or Deposit -------------------------------------------------------- Hello Dried Fruit Hunters!! Are you looking for a reputation supplier for a Dried tropical Fruitsa without seeds and skin And you are a Dried fruit and vegetable importer Do you want to purchase the high quality with economical price You need a large quantity per month I am Mai from HANG XANH company. With over 15 years experiences exporting the Dried Fruits to all over the world, we can meet all your quality request. If you are interested, contacting me via my email or whats app

Type: Longan
Cultivation Type: Common
Style: Dried
Variety: Longan fruit
Maturity: ripe
Grade: AAA
Size: Whole
Shape: Whole
Color: 100% natural: Yellow to brown
Taste: Sweet
Max. Moisture (%): 10-12
Glutinous: Glutinous
Shelf Life: 36 Months
Preservation Process: other
Freezing Process: other
Drying Process: Food Dehydrators
Weight: 5kg/non-printing PE bag Kilograms (kg)
Origin: Viet Nam