Crop Year:
6 Months
Product Type:
Dried Coconut
Cultivation Type:
Common
Style:
Baked
Husk Type:
Whole
Processing Type:
Dried
Part:
Whole
Variety:
Young Coconut
Size:
246.98 mm
Shape:
Round
Flavor:
Baked
Broken (%):
1%
Color:
Red-Orange
Moisture (%):
12%
Weight (kg):
1 Kilograms (kg)
Shelf Life:
6 Months
Dry coconut is known as "copra" in india and is made by eliminating the husk of the adult coconut and airing out the bit, uncovering the meat and fluid inside. The meat is then dried utilizing both of two techniques: dried out in the air and sun or sweltering air drying. Coconut is a round and prolong product of white, sinewy and slick meat covered by a thick, brown and bushy shell. Coconuts are encircled by a stringy part, inside which is a white meat called copra. At the point when the natural product is as yet delicate it yields a smooth liquid that is usually utilized as essential food in certain zones.
Crop Year: | 6 Months |
Product Type: | Dried Coconut |
Cultivation Type: | Common |
Style: | Baked |
Husk Type: | Whole |
Processing Type: | Dried |
Part: | Whole |
Variety: | Young Coconut |
Size: | 246.98 mm |
Shape: | Round |
Flavor: | Baked |
Broken (%): | 1% |
Color: | Red-Orange |
Moisture (%): | 12% |
Weight (kg): | 1 Kilograms (kg) |
Shelf Life: | 6 Months |