Sattvic Foods Buckwheat Groats 750 Gram

Product Description

Buckwheat is one of the most proficient makers of plant protein, unrivaled by some other grain. The human body can process 74% of its protein content which incorporates 8 fundamental amino acids, vitamin e and almost the whole range of b complex. Buckwheat groats are the hulled seeds of the buckwheat plant. These delicate white seeds taste gentle, yet when toasted or cooked, they have a wonderfully serious flavor. They are a well known grain in eastern European cooking styles. A well known grain and staple in eastern Europe yet fills stunningly in our Himalayas. Our buckwheat is cultivated at heights as high as 4,400 meters and the period between planting to reap is just 30 days.