Purity:
99%
Grade:
A
Wheat Type:
Durum
Physical Form:
Hard
Moisture (%):
13
Foreign Particle (%):
1
Broken (%):
3
Cultivation Type:
Organic
Test Weight : Min 80 kg/hl Protein (Dry Matter) : Min 14.00% Vitreous Kernels : Min 90.00% Total Impurities : Max 1.00% Damaged Kernels : Max 2.00% Conditoin : Good Quality : Good
Purity: | 99% |
Grade: | A |
Wheat Type: | Durum |
Physical Form: | Hard |
Moisture (%): | 13 |
Foreign Particle (%): | 1 |
Broken (%): | 3 |
Cultivation Type: | Organic |