Grade A 100% Durum Wheat Colour Brown In Bages , With Proteins

Product Description

Durum Wheat Colour Brown In Bages Dedicated to gluten-free, low-carb diets, Grade A Durum Proteins are made from the world's finest durum wheat. In Italy, where durum wheat originated, it is the only wheat used to make pasta. At a time when a gluten-free diet is becoming increasingly popular, Grade A Durum Proteins are a gluten-free pasta option that's lower in carbs than regular pasta. The durum wheat used to make Grade A Durum Proteins is carefully selected from the world's finest durum wheat. Grade A Durum Proteins are a healthy, low-carb pasta option for those who are on a gluten-free diet.