Product Type:
Ginger
Cultivation Type:
Organic
Vegetable Part:
Whole
Contact Person Mr DINESH JORA
Veraval-Junagadh Highway, Khorasa Cross Road, Gadu Sherbag,
Protein: 37% Min Moisture: 12% Max Purity: 99.5% Min Foreign Material: 0.5% Max Fat: 18-22% Min Green Grain: 6% Max Size: 4mm and Above Brown/Black grain: 2% Max Origin: India
Product Type: | Ginger |
Cultivation Type: | Organic |
Vegetable Part: | Whole |