High Protein Healthier Minerals Extensively Crop Wheat Grains

Product Description

Wheat is a cereal grain that is a staple diet all around the world. It is a grass that is often grown for its seed. There are several different wheat species in the genus Triticum, with common wheat being the most widely grown. Wheat is a good source of carbohydrates. It is the most important source of vegetable protein in human eating, with a protein content of around 13%, which is higher than other major cereals. Wheat is one of the most extensively planted crops in the world. Bread is the most common application, but it can also be found in cakes, cereal, cookies, crackers, spaghetti, pies, and other baked items. Wheat contains a lot of protein, niacin, manganese, and other vitamins and minerals. Wheat is a cereal grain that includes the protein gluten.