Imperfect Ratio (%):
2%
Crop Year:
3 Months
Variety:
180
Cultivation Type:
Common
Style:
Raw
Processing Type:
Dried
Color:
White
Flavor:
Raw
Broken (%):
5%
Moisture (%):
8.9 - 9.2%
Grade:
Food
Shelf Life:
6-9 Months
Origin:
India
Weight (kg):
100 Kilograms (kg)
Contact Person Mr. Parmanand
Plot No. 22, Narkesari East, Jaiprakash Nagar Somalwada, Near Dr Dangre Milind House,
The cashew nut is a white nut, which is often eaten as a snack or as a topping for rice, pasta, or stir-fries. It is native to Brazil and it is a common ingredient in thai and indian cuisine. Cashews are low in saturated fat and contain iron, copper, magnesium, zinc, selenium, and phosphorus. Cashew nuts are in-shell and whole, and are great for snacking. They are also a healthy and natural ingredient for a variety of recipes. Cashew nuts are a healthy substitute for other snacks that may be high in fat or sugar. They are also easy to eat and do not need to be peeled before eating.
| Imperfect Ratio (%): | 2% |
| Crop Year: | 3 Months |
| Variety: | 180 |
| Cultivation Type: | Common |
| Style: | Raw |
| Processing Type: | Dried |
| Color: | White |
| Flavor: | Raw |
| Broken (%): | 5% |
| Moisture (%): | 8.9 - 9.2% |
| Grade: | Food |
| Shelf Life: | 6-9 Months |
| Origin: | India |
| Weight (kg): | 100 Kilograms (kg) |
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