Vitamin E, B6, Magnesium, Copper, Manganese And Phosphorus Enriched W240 White Cashew Nut

Crop Year:

6 Months

Cultivation Type:

Common

Style:

Raw

Processing Type:

Dried

Color:

white

Flavor:

Raw

Grade:

A

Shelf Life:

3 Days

2025nd Year

Contact Person

43/5, Sarojini Nagar,

Product Description

Cashew nuts are high in fiber, which can help with bowel regularity and digestion. They are also a good source of magnesium, which is essential for maintaining nerve and muscle function. In addition, they are an excellent source of manganese, which is important for energy production and the synthesis of DNA and proteins. Cashew nuts are packed with nutrients and minerals, including magnesium, zinc, copper and manganese. They are also a good source of vitamin B6, dietary fiber, and antioxidants. In addition, they are a good source of protein and healthy fats.

Crop Year: 6 Months
Cultivation Type: Common
Style: Raw
Processing Type: Dried
Color: white
Flavor: Raw
Grade: A
Shelf Life: 3 Days