Soft And Sweet Great Source Of Good Health Fresh Purple Brinjal For Cooking

Product Overview

Purple brinjal is a new variety of brinjal that has a long, slender shape and a purple color. It has a long season, starting in july and lasting until october. They are used in salads, pickles, and curries. They are also eaten raw in appetizers. Purple brinjal is a very attractive vegetable that is also very healthy. These purple veggies are typically purple and white, but also come in a variety of other colors. Purple brinjal is great for people with a sweet tooth, because it is one of the few vegetables that has a sweeter taste. It is also great for people who want to add some variety to their diet. In addition, this vegetable is low in calories and low in fat, so it is perfect for people who are trying to watch their weight.

6nd Year

Contact Person Mr. Raj Patel

302 Pujan Flate, Khodyar Krupa Society,

Product Description

Purple brinjal is a new variety of brinjal that has a long, slender shape and a purple color. It has a long season, starting in july and lasting until october. They are used in salads, pickles, and curries. They are also eaten raw in appetizers. Purple brinjal is a very attractive vegetable that is also very healthy. These purple veggies are typically purple and white, but also come in a variety of other colors. Purple brinjal is great for people with a sweet tooth, because it is one of the few vegetables that has a sweeter taste. It is also great for people who want to add some variety to their diet. In addition, this vegetable is low in calories and low in fat, so it is perfect for people who are trying to watch their weight.