A Grade Organic Ginger

Product Type:

Ginger

Cultivation Type:

Common

Variety:

variety

Vegetable Part:

Whole, Bodies

Vegetable Type:

Dried Vegetables

Maturity:

mature

Grade:

A

Size:

150-250 GRAM

Color:

yellow

Taste:

other , Sweet

Glutinous:

Non Glutinous

Freezing Process:

IQF

Drying Process:

Freeze Drying

Weight:

100-150 gram THIN Ginger, 150-250 gram FAT Ginger Kilograms (kg)

Origin:

Viet Nam

11nd Year

Contact Person Ms Bethany

Waseco Bldg, 10 Pho Quang St, Tan Binh Dist.,

Product Description

By following the ongoing market developments and trends, we are the leading Exporter & Supplier of A Grade Organic Ginger in Ho Chi Minh City, Thanh Pho Ho Chi Minh, Vietnam. There are 2 types of ginger to be grown in VietNam including: Fat and Thin. However, fat ginger is exported with the larger quantity. It meets the need of market Now ginger farms have area of 100 ha. We also league with the farmers to buy thir final products. Every Month we export 25-30 containers all over the world. Our main markets are Korea, Russia, UAE, EU and Singapore.

Product Type: Ginger
Cultivation Type: Common
Variety: variety
Vegetable Part: Whole, Bodies
Vegetable Type: Dried Vegetables
Maturity: mature
Grade: A
Size: 150-250 GRAM
Color: yellow
Taste: other , Sweet
Glutinous: Non Glutinous
Freezing Process: IQF
Drying Process: Freeze Drying
Weight: 100-150 gram THIN Ginger, 150-250 gram FAT Ginger Kilograms (kg)
Origin: Viet Nam