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Following are the details of Supply Bamboo Extract Powder: Latin Name : Bambusa vulgaris Schrad Variety : Bamboo Extract Part : Leaf & Stem Place of Origin : Yunnan, China (Mainland) Grade: Food Grade & Pharmaceutical Grade Specification : 75% Silica Color : Off white Fine Powder The main components in Bamboo Leaves extract are flavonoids, lactones and phenolic acids. Also contains some anti-aging and anti-wrinkle factors. Manufactured through the process of water-ethanol extraction, membrane filtration chromatography, vacuum concentration and spray drying. Function: 1.Reduce fever and dissipate phlegm 2.Relieve pressure and prevent or arrest vomiting Application: 1. As dietary supplements. 2. As an ingredient in other nutraceutical products such as milk powder nutraceutical beverage (Bamboo Beer, Bamboo Water), etc. 3. Added to regular foods to increase its nutrition values such as rice/noodle. 4. As cosmetic ingredient used in skin-care products. Storage and Shelf life: -Stored in a clean, cool, dry area; keep away from strong, direct light. -2 years when properly stored.
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room 2908, sounth pf hualing new city landmark 208 east laodong road,
Following are the details of Supply Bamboo Extract Powder: Latin Name : Bambusa vulgaris Schrad Variety : Bamboo Extract Part : Leaf & Stem Place of Origin : Yunnan, China (Mainland) Grade: Food Grade & Pharmaceutical Grade Specification : 75% Silica Color : Off white Fine Powder The main components in Bamboo Leaves extract are flavonoids, lactones and phenolic acids. Also contains some anti-aging and anti-wrinkle factors. Manufactured through the process of water-ethanol extraction, membrane filtration chromatography, vacuum concentration and spray drying. Function: 1.Reduce fever and dissipate phlegm 2.Relieve pressure and prevent or arrest vomiting Application: 1. As dietary supplements. 2. As an ingredient in other nutraceutical products such as milk powder nutraceutical beverage (Bamboo Beer, Bamboo Water), etc. 3. Added to regular foods to increase its nutrition values such as rice/noodle. 4. As cosmetic ingredient used in skin-care products. Storage and Shelf life: -Stored in a clean, cool, dry area; keep away from strong, direct light. -2 years when properly stored.
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