Green Tea Extract

Product Overview

Product Name: Green Tea Extract Latin Name : Camellia sinensis O. Ktze. Product Type: Light yellow powdered extract Part of the Plant Used : Leaf Product Specification : 50-98% polyphenols UV,50-99% EGCG HPLC Catechins: 20-90% Extract Method: Water/ Ethyl Acetate Green tea extract is a bioflavonoid rich, potent extract used primarily for fighting free radicals. It contains a high content of polyphenols, which are a class of bioflavonoids. Green tea extract contains a potent antioxidant, EGCG, which is over 200 times more powerful than vitamin E in neutralizing the pro-oxidants and free radicals that attack lipids in the brain. This important ingredient, Epigallocatechin Gallate (EGCG), protects against digestive and respiratory infections, helps to block the cancer promoting actions of carcinogens, protects against high total and LDL cholesterol levels, and blocks the attachment of the bacteria associated with dental cavities to the teeth. Product Specification : 50-98% polyphenols UV,50-99% EGCG HPLC Catechins: 20-90% Product Feature Green tea extract is a bioflavonoid rich, potent extract used primarily for fighting free radicals. It contains a high content of polyphenols, which are a class of bioflavonoids. Green tea extract contains a potent antioxidant, EGCG, which is over 200 times more powerful than vitamin E in neutralizing the pro-oxidants and free radicals that attack lipids in the brain.

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Product Description

Product Name: Green Tea Extract Latin Name : Camellia sinensis O. Ktze. Product Type: Light yellow powdered extract Part of the Plant Used : Leaf Product Specification : 50-98% polyphenols UV,50-99% EGCG HPLC Catechins: 20-90% Extract Method: Water/ Ethyl Acetate Green tea extract is a bioflavonoid rich, potent extract used primarily for fighting free radicals. It contains a high content of polyphenols, which are a class of bioflavonoids. Green tea extract contains a potent antioxidant, EGCG, which is over 200 times more powerful than vitamin E in neutralizing the pro-oxidants and free radicals that attack lipids in the brain. This important ingredient, Epigallocatechin Gallate (EGCG), protects against digestive and respiratory infections, helps to block the cancer promoting actions of carcinogens, protects against high total and LDL cholesterol levels, and blocks the attachment of the bacteria associated with dental cavities to the teeth. Product Specification : 50-98% polyphenols UV,50-99% EGCG HPLC Catechins: 20-90% Product Feature Green tea extract is a bioflavonoid rich, potent extract used primarily for fighting free radicals. It contains a high content of polyphenols, which are a class of bioflavonoids. Green tea extract contains a potent antioxidant, EGCG, which is over 200 times more powerful than vitamin E in neutralizing the pro-oxidants and free radicals that attack lipids in the brain.