Product Overview
To fit the needs of our patrons, we are associated with Manufacturing and Supplying an outstanding Green Lentil / Toor / Pigeon Pea from Madurai, Tamil Nadu, India. Pigeon peas are both a food crop (dried peas, flour, or green vegetable peas) and a forage/cover crop. They contain high levels of protein and the important amino acids methionine, lysine, and tryptophan. In combination with cereals, pigeon peas make a well-balanced human food. The dried peas may be sprouted briefly, then cooked, for a flavor different from the green or dried peas. Sprouting also enhances the digestibility of dried pigeon peas via the reduction of indigestible sugars that would otherwise remain in the cooked dried peas.
Contact Person Mr. saravanabalan BALAN
# 13, Swamy Sannathi Lane, East Masi Street,
To fit the needs of our patrons, we are associated with Manufacturing and Supplying an outstanding Green Lentil / Toor / Pigeon Pea from Madurai, Tamil Nadu, India. Pigeon peas are both a food crop (dried peas, flour, or green vegetable peas) and a forage/cover crop. They contain high levels of protein and the important amino acids methionine, lysine, and tryptophan. In combination with cereals, pigeon peas make a well-balanced human food. The dried peas may be sprouted briefly, then cooked, for a flavor different from the green or dried peas. Sprouting also enhances the digestibility of dried pigeon peas via the reduction of indigestible sugars that would otherwise remain in the cooked dried peas.
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