99 Percent Organic Yellow Split Moong Dal, High In Protein Good Of Health 100 Gram

Product Description

A versatile ingredient, moong dal can be used in savory as well as sweet dishes. It is full of protein and fiber and is, therefore, healthy for your heart and digestive tract. This 100 gram Yellow Split Moong Dal from our store has 0% Trans fat and no cholesterol which makes it healthy for the entire family. It does not spoil easily too. High in protein, our yellow split moong dal is also a versatile legume and can be used in soups and stews or simply boiled with some salt, turmeric and other Indian spices to lend a sweet nutty aroma. Moong Dal or split mung beans are high in fiber, iron and protein.