Pulse Style:
Dried
Cultivation Type:
Common
Physical Form:
Whole
Color:
Green
Weight:
1 Kilograms (kg)
Broken (%):
1 %
Shape:
Round
Purity:
100%
Admixture (%):
0.5%
Moisture (%):
9.5%
Crop Year:
3 Months
Shelf Life:
1 Years
Contact Person Mr. Durlav Saha
S B Road, Near- Old Post Office, Birati, Dist- 24 Parganas North,
Moong dal is a yellow lentil that is native to india. Moong dal is rich in fiber, protein, and iron. It is also an excellent source of calcium, potassium, and vitamin b. moong dal is a yellow lentil that is native to india. It is rich in fiber, protein, and iron. It is also an excellent source of calcium, potassium, and vitamin b. this is a brand of moong dal, a type of lentil. Moong dal is one of the most popular pulses in India and is a staple in many indian dishes. It is also commonly used in other parts of the world, as it is easily digestible and has a neutral flavor.
| Pulse Style: | Dried |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Color: | Green |
| Weight: | 1 Kilograms (kg) |
| Broken (%): | 1 % |
| Shape: | Round |
| Purity: | 100% |
| Admixture (%): | 0.5% |
| Moisture (%): | 9.5% |
| Crop Year: | 3 Months |
| Shelf Life: | 1 Years |
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