Pulse Style:
Dried
Color:
Green
Cultivation Type:
Common
Physical Form:
Whole
Variety:
other, Moong Dal
Weight:
25 Kilograms (kg)
Grain Size:
1%
Shape:
round
Broken (%):
0%
Purity:
98%
Admixture (%):
5%
Moisture (%):
0%
Drying Process:
0%
Crop Year:
1 Years
Shelf Life:
1 Years
Origin:
Indian
Contact Person Mr Satish Baheti
Plot No. A-8 New Market Yard, Ring Road, Near Baidupura Masjid,
This green color and grade rich in carbohydrates & protein with high nutritious values whole moong dal is made to offer the best nutritional benefits. It helps to keep you full for longer, with the natural fiber that's packed into it. It is considered to be a vital source of energy. The dal is naturally green colored and therefore can be used as a food colorant too. Whole Moong Dal is an excellent source of plant protein. Rich in carbohydrates and protein, moong dal has a high nutritional value that makes it a good choice for those looking to replace red meat. It is believed to be good for skin diseases, eyesight, and hair growth.
| Pulse Style: | Dried |
| Color: | Green |
| Cultivation Type: | Common |
| Physical Form: | Whole |
| Variety: | other, Moong Dal |
| Weight: | 25 Kilograms (kg) |
| Grain Size: | 1% |
| Shape: | round |
| Broken (%): | 0% |
| Purity: | 98% |
| Admixture (%): | 5% |
| Moisture (%): | 0% |
| Drying Process: | 0% |
| Crop Year: | 1 Years |
| Shelf Life: | 1 Years |
| Origin: | Indian |
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