Healthy And Nutritious And Rich In Protein Polished Fresh Moong Dal For Cooking

Pulse Style:

Dried

Type:

Common Peas

Cultivation Type:

Common

Physical Form:

Whole

Variety:

Common Peas

Color:

Green

Weight:

1 Kilograms (kg)

Broken (%):

1 %

Shape:

Round

Purity:

100%

Admixture (%):

0.5%

Moisture (%):

9.5%

Crop Year:

3 Months

Shelf Life:

1 Years

4nd Year

Contact Person Mr. Sourav Mondal

.Sarbari More, Post+P.S.- Nituria

Product Description

Moong dal is especially wealthy in dietary fiber. This dietary fiber content diminishes blood cholesterol levels and forestalls wholesome confusions. The high protein content in it makes it an extraordinary wellspring of the supplement for vegans. Moong dal sprouts contain globulin and albumin as the essential stockpiling proteins. They make up more than 85% of the absolute amino acids found in these fledglings. Moong dal has a low glycemic file. Subsequently, it cuts down the body's insulin, blood glucose, and fat levels. Thus, this assists monitor with blooding sugar levels and helps bring down the diabetes. Moong dal is wealthy in iron and this aides in the creation of red platelets. A lot of red platelets is pivotal to forestall frailty and further develop the general blood flow in the body.

Pulse Style: Dried
Type: Common Peas
Cultivation Type: Common
Physical Form: Whole
Variety: Common Peas
Color: Green
Weight: 1 Kilograms (kg)
Broken (%): 1 %
Shape: Round
Purity: 100%
Admixture (%): 0.5%
Moisture (%): 9.5%
Crop Year: 3 Months
Shelf Life: 1 Years