Longer Shelf Life High In Protein And Fiber Natural Whole Green Moong Dal

Type:

Common Beans

Cultivation Type:

Common

Physical Form:

Whole

Variety:

Common Beans

Color:

Green

Weight:

1 Kilograms (kg)

Broken (%):

2%

Shape:

Common

Purity:

99%

Admixture (%):

1%

Moisture (%):

0%

Shelf Life:

1 - 2 Months

Origin:

India

59nd Year

Contact Person Jay Vashi

5, Gandhi Market, Dudhiya Talav, Near Dudhia Lake, Opposite Navsari Nagar Palika,

Product Description

Whole green dal made with whole green moong (mung beans) . This traditional Indian dal is high in protein and important dietary minerals like calcium, phosphorus, iron and magnesium, and it is low in sodium. Indian Organic Moong Dal, very high in protein content. A rich, spicy and nutty dish, this dal is a great substitute to fresh peas and beans, when they are not available. Goes perfectly with chapati and rice, as well as roti. Whole Green Moong Dal, Packaging Size 50 Kg, High in Protein, Taste the difference. Whole Green Moong Dal tastes healthier and cooks faster.

Type: Common Beans
Cultivation Type: Common
Physical Form: Whole
Variety: Common Beans
Color: Green
Weight: 1 Kilograms (kg)
Broken (%): 2%
Shape: Common
Purity: 99%
Admixture (%): 1%
Moisture (%): 0%
Shelf Life: 1 - 2 Months
Origin: India