Product Overview
Being preferred as one of the foremost distributors and suppliers, we are offering to our esteemed clients a large stock of Organic Green Split Moong Dal by being situated in Ahmedabad, Gujarat, India. The offered moong dal is a true mark of quality and reliability. The green moong dal, also known as green gram, is used extensively in both savoury and sweet dishes. It is commonly used in Indian dishes as well as in the cuisines of other south and southeast Asian countries. Its batter is also widely used in preparing delicacies in many south Indian states.
Contact Person Mr. Atit
Plot No.4, Ground Floor, Hiranya Apartment, Near Indraprasth 8, Thaltej,
Being preferred as one of the foremost distributors and suppliers, we are offering to our esteemed clients a large stock of Organic Green Split Moong Dal by being situated in Ahmedabad, Gujarat, India. The offered moong dal is a true mark of quality and reliability. The green moong dal, also known as green gram, is used extensively in both savoury and sweet dishes. It is commonly used in Indian dishes as well as in the cuisines of other south and southeast Asian countries. Its batter is also widely used in preparing delicacies in many south Indian states.
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