Pulse Style:
Dried
Cultivation Type:
Organic
Physical Form:
Whole
Variety:
other, Masoor Dal
Weight:
1 Kilograms (kg)
Broken (%):
2%
Purity:
99%
Moisture (%):
10%.
Crop Year:
3 Days
Shelf Life:
1 Years
Origin:
India
Black Masoor Dal Might Be Good for the Heart As It Helps to Lower Cholesterol and Blood Pressure Levels. It Contains Dietary Filaments Along With Proteins Which Helps in Keeping Up With Ordinary Pulse. It is Likewise a Decent Wellspring of Folate Which Decreases the Gmble of Heart Sicknesses. Dals Are Delightful in Taste Wealthy in Nutrients Kali Masoor is Normally Wealthy in Protein and High in Dietary Fiber. Unpolished Does Not Go Through Any Fake Cleaning With Water, Oil Or Cowhide Accordingly Holding Its Decency and Healthiness. Guarantees That the Grains of Dal Are Uniform in Size and Variety. Relish It With Rotis, Rice and Bread. Normally Wealthy in Protein and High in Dietary Fiber. Goes Through No Counterfeit Cleaning With Water, Oil Or Cowhide Accordingly Holding Its Integrity and Healthiness . Black Masoor Dal Has a Low Glycemic Record, Along These Lines We Can Call Deals Diabetic-Accommodating.
Pulse Style: | Dried |
Cultivation Type: | Organic |
Physical Form: | Whole |
Variety: | other, Masoor Dal |
Weight: | 1 Kilograms (kg) |
Broken (%): | 2% |
Purity: | 99% |
Moisture (%): | 10%. |
Crop Year: | 3 Days |
Shelf Life: | 1 Years |
Origin: | India |