Pulse Style:
Fresh
Cultivation Type:
Organic
Physical Form:
Whole
Variety:
Chickpeas
Color:
Green
Weight:
1 Kilograms (kg)
Grain Size:
1-2 inch
Shape:
Round
Broken (%):
4%
Purity:
100%
Admixture (%):
4%
Crop Year:
3 Months
Shelf Life:
7 Months
Origin:
India
Contact Person
Shop No-07, Road No 2, Mango AzadBasti, Near Azadnagar Police Station,
Green Moong Chilka Dal is a spicy and flavorful Indian dish. It is a healthy meal made with moong dal, which is lentils that have been split and skinned. The dish is served with ghee, which is clarified butter, and tamarind, which is a fruit that has a sour taste. The dish also contains cumin, asafetida, and turmeric. The combination of the cumin, asafetida, and turmeric provides a spicy flavor. It is made with moong dal, which is lentils that have been split and skinned.The dish is served with ghee, which is clarified butter, and tamarind, which is a fruit that has a sour taste. The dish also contains cumin, asafetida, and turmeric. The combination of the cumin, asafetida, and turmeric provides a spicy flavor.
Pulse Style: | Fresh |
Cultivation Type: | Organic |
Physical Form: | Whole |
Variety: | Chickpeas |
Color: | Green |
Weight: | 1 Kilograms (kg) |
Grain Size: | 1-2 inch |
Shape: | Round |
Broken (%): | 4% |
Purity: | 100% |
Admixture (%): | 4% |
Crop Year: | 3 Months |
Shelf Life: | 7 Months |
Origin: | India |