Pulse Style:
Dried
Type:
Mung Beans
Cultivation Type:
Organic
Physical Form:
Splited
Color:
Yellow
Shape:
Oval
Broken (%):
1
Purity:
100%
Drying Process:
Machine Dried
Origin:
India
Contact Person MR. Amit Jain
SC-151, Govind Marg, Westway Heights, Narayan Vihar, Mansarover Ext.,
The term "dhuli" in Hindi means "husked" or "skinned," indicating that the outer layer of the bean has been removed. As a result, moong dal dhuli is lighter in color and has a milder flavor compared to whole moong beans. Moong dal dhuli is a popular ingredient in Indian cuisine and is widely used in a variety of dishes, including soups, stews, curries, and dal dishes. It cooks quickly and is known for its creamy texture and delicate flavor. It is also highly nutritious, being a rich source of protein, fiber, and important vitamins and
| Pulse Style: | Dried |
| Type: | Mung Beans |
| Cultivation Type: | Organic |
| Physical Form: | Splited |
| Color: | Yellow |
| Shape: | Oval |
| Broken (%): | 1 |
| Purity: | 100% |
| Drying Process: | Machine Dried |
| Origin: | India |
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