Natural Organic Dried Splited White Urad Dal, Shelf Life 6 Months, Purity 99%

Product Description

Best quality urad dal which is rich in protein and all nutrients. Urad dal is made from the split legume of urad (black gram). It is commonly used in India in lentil soups. Dried Splited White Urad Dal is commonly used in cooking, offering a mild and buttery flavor. This organic product is packaged by hand and each package contains 1 pound of dried split urad dal. The natural color is cream with a black and white pattern, which breaks apart easily. Purity 99%. Dried Splited white Urad Dal is an excellent source of protein, fiber and minerals. The protein content in this product is highly digestible and absorbable, making it a good choice for vegetarians and vegans who do not eat meat or dairy products. Use this organic split urad dal to add protein to your diet by sprinkling it on your salad or mixing it into your favorite salsa, dip or stew recipe.